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EUTM file information

019059258

Rouge mar in


July 24, 2024

Trademark Summary

The trademark application rouge mar in was filed by ROUGEMARIN d.o.o., a corporation established under the laws of the Republic of Croatia (the "Applicant"). The application was published for oppositions on August 7, 2024, and still open for oppositions.

The application was filed in Croatian (English was selected as the second language).


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Acidophilus milk
    2. Ajvar [preserved peppers]
    3. Flavoured milk beverages
    4. Flavoured yoghurts
    5. Savory butters
    6. Flavoured milk
    7. Almond milk for culinary purposes
    8. Bisques
    9. Consommes
    10. Bratwurst
    11. Broth [soup]
    12. Hamburgers
    13. Vegetable burgers
    14. Chicharron
    15. Potato crisps in the form of snack foods
    16. Desserts made from milk products
    17. Smoked meats
    18. Smoked fish
    19. Smoked sausages
    20. Fruit preserves
    21. Ginger jam
    22. Jams
    23. Extra virgin olive oil for food
    24. Tomato extracts
    25. Falafel
    26. Prostokvasha [soured milk]
    27. Hot dog sausages
    28. Prepared meals consisting substantially of seafood
    29. Prepared meals consisting principally of game
    30. Prepared dishes consisting principally of meat
    31. Prepared meals containing [principally] eggs
    32. Prepared meals containing [principally] bacon
    33. Prepared meals containing [principally] chicken
    34. Prepared meals made from poultry [poultry predominating]
    35. Prepared meals made from meat [meat predominating]
    36. Instant soup
    37. Ready cooked meals consisting wholly or substantially wholly of poultry
    38. Ready cooked meals consisting wholly or substantially wholly of meat
    39. Ready cooked meals consisting wholly or substantially wholly of game
    40. Prepared meat dishes
    41. Pre-cooked curry stew
    42. Prepared vegetable products
    43. Pastrami
    44. Beefburgers
    45. Guacamole [mashed avocado]
    46. Stews
    47. Hummus [chickpea paste]
    48. Dishes of fish
    49. Yoghurt
    50. Yoghurt made from goats milk
    51. Kimchi [fermented vegetable dish]
    52. Cucumber Kimchi [Oi-sobagi]
    53. Radish cubed kimchi (kkakdugi)
    54. Sauerkraut
    55. Clotted cream
    56. Kielbasa
    57. Tomato concentrates [puree]
    58. Broth concentrates
    59. Vegetable juice concentrates for food
    60. Preserved sausages
    61. Canned cooked meat
    62. Croquettes
    63. Black pudding
    64. Tangerines [preserved]
    65. Peanut butter
    66. Almond butter
    67. Cashew nut butter
    68. Cocoa butter for food
    69. Honey butter
    70. Butter made of nuts
    71. Seed butters
    72. Olive oil
    73. Meatballs
    74. Broth
    75. Meat
    76. Dried fruit mixes
    77. Mincemeat [chopped meat]
    78. Mortadella
    79. Lemon curd
    80. Hazelnut spread
    81. Aubergine paste
    82. Fat-based spreads for bread slices
    83. Garlic-based spreads
    84. Vegetable-based spreads
    85. Smoked fish spread
    86. Seafood spread
    87. Processed meat products
    88. Processed sweet potatoes
    89. Organic nut and seed-based snack bars
    90. Bologna
    91. Roasted peanuts
    92. Roasted nuts
    93. Poultry
    94. Grilled chicken (Yakitori)
    95. Processed almonds
    96. Pork
    97. Fresh poultry
    98. Fresh meat
    99. Cottage cheese
    100. Veal
    101. Nut oils
    102. Frozen meat
    103. Ripened cheeses.
  • The mark was filed in class 30 with following description of goods:
    1. Aromatic preparations for food
    2. Flavouring syrups
    3. Flavoured coffee
    4. Flavoured vinegar
    5. Flavoured sugar confectionery
    6. Aromatic preparations for cakes
    7. Aromatic preparations for pastries
    8. Aromatic preparations for ice-creams
    9. Flavorings and seasonings
    10. Flavourings for soups
    11. Asian noodles
    12. Unleavened bread
    13. Flour for doughnuts
    14. Pizza flour
    15. Dough flour
    16. Jam filled brioches
    17. Burritos
    18. Chalupas
    19. Chimichanga
    20. Chocolate
    21. Chocolate with alcohol
    22. Chocolate with Japanese horseradish
    23. Aerated chocolate
    24. Chocolates in the form of pralines
    25. Chocolate powder
    26. Chocolate for confectionery and bread
    27. Chocolates with mint flavoured centres
    28. Snack bars containing a mixture of grains, nuts and dried fruit [confectionery]
    29. Liqueur chocolates
    30. Chocolate eggs
    31. Chocolate coffee
    32. Chocolate-based beverages
    33. Chocolate food beverages not being dairy-based or vegetable based
    34. Chocolate fillings for bakery products
    35. Chocolate decorations for cakes
    36. Chocolate extracts for the preparation of beverages
    37. Chocolate chips
    38. Chocolate pastes
    39. Chocolate confectionery containing pralines
    40. Chocolate marzipan
    41. Chocolate mousses
    42. Chocolate spreads
    43. Chocolate spreads containing nuts
    44. Chocolate spreads for use on bread
    45. Chocolate beverages with milk
    46. Chocolate topping
    47. Chocolate bars
    48. Chocolate syrup
    49. Chocolate syrups for the preparation of chocolate based beverages
    50. Chocolate candies
    51. Truffles [confectionery]
    52. Truffles (rum -) [confectionery]
    53. Chocolate decorations for christmas trees
    54. Chocolate decorations for confectionery items
    55. Curry mixes
    56. Doughnuts
    57. Deep frozen pasta
    58. Empanadas
    59. Enchiladas
    60. Espresso
    61. Fajitas
    62. Ferments for dough
    63. Baguettes
    64. Cake frosting [icing]
    65. Pasta-based prepared meals
    66. Prepared coffee and coffee-based beverages
    67. Pre-baked pizzas crusts
    68. Hamburgers being cooked and contained in a bread roll
    69. Prepared cocoa and cocoa-based beverages
    70. Prepared coffee beverages
    71. Prepared pizza meals
    72. Prepared meals in the form of pizzas
    73. Hamburgers contained in bread rolls
    74. Foodstuffs containing chocolate [as the main constituent]
    75. Foodstuffs containing cocoa [as the main constituent]
    76. Foods with a cocoa base
    77. Rice based dishes
    78. Farinaceous foods
    79. Pasta dishes
    80. Cocoa extracts for human consumption
    81. Cocoa mixes
    82. Cocoa-based beverages
    83. Cocoa beverages with milk
    84. Cocoa products
    85. Cocoa preparations for use in making beverages
    86. Cocoa [roasted, powdered, granulated, or in drinks]
    87. Cocoa powder
    88. Cocoa for use in making beverages
    89. Canapes
    90. Cappuccino
    91. Toffee
    92. Coffee
    93. Decaffeinated coffee
    94. Coffee, teas and cocoa and substitutes therefor
    95. Coffee flavourings
    96. Malt coffee
    97. Coffee [roasted, powdered, granulated, or in drinks]
    98. Coffee in whole-bean form
    99. Coffee essences
    100. Tomato ketchup
    101. Confectionery having liquid fruit fillings
    102. Confectionery having liquid spirit fillings
    103. Croissants
    104. Brittle
    105. Bread
    106. Gluten-free bread
    107. Bread and buns
    108. Nan bread
    109. Malt bread
    110. Fruited malt loaf
    111. Multigrain bread
    112. Steamed bread
    113. Garlic bread
    114. Currant bread
    115. Low-salt bread
    116. Bread with sweet red bean
    117. Bread with soy bean
    118. Breadcrumbs
    119. Corn flour
    120. Iced coffee
    121. Ice beverages with a chocolate base
    122. Ice beverages with a cocoa base
    123. Ice beverages with a coffee base
    124. Ice cream gateaux
    125. Iced tea
    126. Phyllo dough
    127. Mayonnaise
    128. Chocolate coated macadamia nuts
    129. Seasoned coating for meat, fish, poultry
    130. Basting sauces
    131. Marinades containing seasonings
    132. Marinades containing herbs
    133. Matzo
    134. Bread rolls
    135. Soft rolls [bread]
    136. Bun mix
    137. Malted bread mix
    138. Tempura batter mix
    139. Dough mix
    140. Flour mixes
    141. Curry spice mixes
    142. Mixes for the preparation of bread
    143. Pancake mixes
    144. Pizza mixes
    145. Muffins
    146. Okonomiyaki [Japanese savoury pancakes]
    147. Tarts
    148. Tarts [sweet or savoury]
    149. Sandwiches
    150. Pancakes
    151. Panettone
    152. Parfaits
    153. Pastries
    154. Almond pastries
    155. Fruit filled pastry products
    156. Jam buns
    157. Bean jam buns
    158. Cream buns
    159. Bacon buns
    160. Bagels
    161. Buns
    162. Filo pastry
    163. Viennoiserie
    164. Bakery goods
    165. Pretzels
    166. Coffee-based beverages
    167. Tea-based beverages
    168. Coffee-based beverages containing ice cream (affogato)
    169. Drinks flavoured with chocolate
    170. Chocolate-based beverages with milk
    171. Pitta bread
    172. Non-meat pies
    173. Pies containing game
    174. Poultry and game meat pies
    175. Pizzas
    176. Pizzas [prepared]
    177. Pizza bases
    178. Taco shells
    179. Shortcrust pastry
    180. Preparations for making beverages [chocolate based]
    181. Preparations for making beverages [coffee based]
    182. Preparations for making gateaux
    183. Profiteroles
    184. Spring rolls
    185. Roasted barley and malt for use as substitute for coffee
    186. Filled yeast dough with fillings consisting of meat
    187. Filled yeast dough with fillings consisting of fruits
    188. Filled yeast dough with fillings consisting of vegetables
    189. Quesadillas
    190. Quiches
    191. Ramen [Japanese noodle-based dish]
    192. Ravioli [prepared]
    193. Hand made candies
    194. Ice cream
    195. Ice cream desserts
    196. Somen noodles [very thin wheat noodle, uncooked]
    197. Taco chips
    198. Tacos
    199. Tamales
    200. Teriyaki sauce
    201. Bread doughs
    202. Wafer doughs
    203. Dough
    204. Empanada dough
    205. Cookie dough
    206. Biscotti dough
    207. Dumpling skins
    208. Malt biscuits
    209. Batter for making pancakes
    210. Pastry dough
    211. Tortillas
    212. Udon noodles [uncooked]
    213. Udon noodles
    214. Soya sauce
    215. Sauces flavoured with nuts
    216. Canned sauces
    217. Pasta preserves
    218. Sauces [condiments]
    219. Sauce [edible]
    220. Waffles
    221. Wine vinegar
    222. Edible fruit ices
    223. Fruit cakes
    224. Iced fruit cakes
    225. Fruit ices
    226. Taco seasoning
    227. Pizza spices.
  • The mark was filed in class 43 with following description of goods:
    1. Food and drink catering
    2. Catering in fast-food cafeterias
    3. Delicatessens [restaurants]
    4. Charitable services, namely providing food and drink catering
    5. Hostels
    6. Hotels, hostels and boarding houses, holiday and tourist accommodation
    7. Hospitality services [food and drink]
    8. Hotel services
    9. Café services
    10. Canteen services
    11. Cocktail lounge services
    12. Consulting services in the field of culinary arts
    13. Consultancy services relating to baking techniques
    14. Consultancy services relating to food
    15. Consultancy services relating to food preparation
    16. Cookery advice
    17. Providing food and drink in bistros
    18. Providing food and drink in restaurants and bars
    19. Providing food and drink for guests in restaurants
    20. Providing food and drink for guests
    21. Pubs
    22. Services for the preparation of food and drink
    23. Restaurant services
    24. Snack-bar services
    25. Take-away restaurant services
    26. Grill restaurants
    27. Self-service cafeteria services
    28. Wine bar services.