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EUTM file information

019166194

BOOTY CREATINE


April 1, 2025

Trademark Summary

The trademark application BOOTY CREATINE was filed by Zoe Fashion d.o.o., a corporation established under the laws of the Republic of Croatia (the "Applicant"). Application filed.

The application was filed in English (German was selected as the second language).


Goods And Services

  • The mark was filed in class 5 with following description of goods:
    1. Albumin dietary supplements
    2. Whey protein dietary supplements
    3. Dietary supplements for human beings
    4. Dietary and nutritional supplements
    5. Dietary and nutritional preparations
    6. Diet capsules
    7. Food supplements
    8. Dietary supplements consisting of vitamins
    9. Food supplements consisting of amino acids
    10. Food supplements consisting of trace elements
    11. Nutritional supplement food bars
    12. Dietary supplements for humans not for medical purposes
    13. Food supplements for non-medical purposes
    14. Protein powder dietary supplements
    15. Folic acid dietary supplements
    16. Fitness and endurance supplements
    17. Food supplements for sportsmen
    18. Glucose dietary supplements
    19. Nutritional supplements
    20. Casein dietary supplements
    21. L-carnitine for weight loss
    22. Lecithin dietary supplements
    23. Mineral dietary supplements
    24. Mineral dietary supplements for humans
    25. Mineral nutritional supplements
    26. Powdered nutritional supplement drink mix
    27. Powdered fruit-flavored dietary supplement drink mix
    28. Dietary supplement drink mixes
    29. Mixed vitamin preparations
    30. Milk sugar
    31. Multi-vitamin preparations
    32. Neutraceutical preparations for humans
    33. Nutraceuticals for use as a dietary supplement
    34. Zinc supplement lozenges
    35. Dietary supplemental drinks
    36. Lysine preparations
    37. Vitamin A preparations
    38. Vitamin B preparations
    39. Vitamin C preparations
    40. Vitamin D preparations
    41. Appetite stimulant preparations
    42. Protein supplement shakes
    43. Protein dietary supplements
    44. Soy protein dietary supplements
    45. Effervescent vitamin tablets
    46. Appetite suppressants
    47. Liquid nutritional supplements
    48. Food supplements in liquid form
    49. Liquid vitamin supplements
    50. Vitamins and vitamin preparations
    51. Gummy vitamins
    52. Vitamin tablets
    53. Vitamin supplements
    54. Vitamin drinks
    55. Vitamin preparations in the nature of food supplements
    56. Vitamin preparations
    57. Dietary supplements and dietetic preparations
    58. Hygienic preparations and articles
    59. Alginate dietary supplements
    60. Antioxidants
    61. Anti-oxidants derived from honey
    62. Anti-oxidant food supplements
    63. Anti-oxidants comprising enzymes
    64. Anti-oxidants for dietary use
    65. Anti-oxidant supplements
    66. Dietary fibre
    67. Anti-oxidants obtained from herbal sources
    68. Herbal supplements
    69. Bee pollen for use as a dietary food supplement
    70. Nutritional supplements consisting of fungal extracts
    71. Wheat dietary supplements
    72. Health-aid foods supplement containing red ginseng
    73. Health-aid foods supplements containing ginseng
    74. Health food supplements for persons with special dietary requirements
    75. Dietary supplements for controlling cholesterol
    76. DHA algae oil dietary supplements
    77. Lutein dietary supplements
    78. Coenzyme Q10 dietary supplements
    79. Soy isoflavone dietary supplements
    80. Dietary supplements with a cosmetic effect
    81. Dietary supplements for human beings and animals
    82. Probiotic supplements
    83. Enzyme dietary supplements
    84. Chlorella dietary supplements
    85. Yeast dietary supplements
    86. Bread products for diabetics
    87. Linseed oil dietary supplements
    88. Linseed dietary supplements
    89. Royal jelly dietary supplements
    90. Ground flaxseed fiber for use as a dietary supplement
    91. Nutritional supplement meal replacement bars for boosting energy
    92. Dietary supplements in powder form
    93. Acai powder dietary supplements
    94. Prebiotic supplements
    95. Dietary fiber to aid digestion
    96. Preparations for supplementing the body with essential vitamins and microelements
    97. Lipotropic factor preparations
    98. Mineral water salts
    99. Slimming pills
    100. Liquid herbal supplements
    101. Delivery agents in the form of coatings for tablets that facilitate the delivery of nutritional supplements
    102. Air deodorising and air purifying preparations
    103. Sanitary preparations and articles
    104. Asthmatic tea
    105. Dietetic substances for babies
    106. Dietetic products for invalids
    107. Dietetic preparations for children
    108. Dietary supplements consisting primarily of magnesium
    109. Dietary supplements consisting primarily of iron
    110. Dietary supplements consisting primarily of calcium
    111. Nutritional supplements consisting primarily of zinc
    112. Nutritional supplements consisting primarily of iron
    113. Nutritional supplements consisting primarily of magnesium
    114. Nutritional supplements consisting primarily of calcium
    115. Dietary supplements for pets in the nature of a powdered drink mix
    116. Health food supplements made principally of vitamins
    117. Health food supplements made principally of minerals
    118. Brewer's yeast dietary supplements
    119. Dietary supplements for animals
    120. Activated charcoal dietary supplements
    121. Bark extract for nutraceutical use
    122. Food for babies
    123. Food for diabetics
    124. Infant formula
    125. Cod-liver oil drops
    126. Cod-liver oil capsules
    127. Bark for nutraceutical purposes
    128. Vitamin enriched bread for therapeutic purposes
    129. Medicinal tea
    130. Nutritional drink mix for use as a meal replacement
    131. Medicinal drinks
    132. By-products of the processing of cereals for dietetic or medical purposes
    133. Bee pollen for nutraceutical use
    134. Pollen dietary supplements
    135. Pine pollen dietary supplements
    136. Ganoderma lucidum spore powder dietary supplements
    137. Prenatal vitamins
    138. Propolis dietary supplements
    139. Protein supplements for animals
    140. Wheat germ dietary supplements
    141. Starch for dietetic use
    142. Cod liver oil
    143. Artificial sweeteners adapted for diabetics
    144. Sugar substitutes for diabetics
    145. Artificial tea [for medicinal use]
    146. Baby vitamins
    147. Vitamin drops
    148. Vitamin and mineral supplements
    149. Vitamin and mineral preparations
    150. Meal replacement powders
    151. Vitamin supplement patches
    152. Herbal dietary supplements for persons special dietary requirements
    153. Dietetic foods adapted for invalids
    154. Dietetic foods adapted for infants
    155. Food for babies and infants
    156. Colostrum supplements
    157. Lactose free infant's formula
    158. Lacteal flour for babies
    159. Milk powders [foodstuff for babies]
    160. Powdered milk for babies and infants
    161. Substitutes for mothers milk
    162. Food preparations for babies and infants
    163. Liquid formula milk for babies
    164. Powdered milk for babies
    165. Beverages for infants
    166. Liquid formula milk for infants
    167. Rubbing alcohol
    168. Antipyretic preparations
    169. Mud for baths
    170. Saline solution for sinus and nasal irrigation
    171. Pharmaceutical preparations containing stem cells
    172. Medicated mineral salts for baths
    173. Medicated hair growth stimulants
    174. Medicated sunscreen preparations
    175. Medicinal healthcare preparations
    176. Medicinal mud
    177. Salts for mineral water baths
    178. Oral rehydration salts
    179. Organotherapeutics
    180. Preparations of trace elements for human and animal use
    181. Methionine preparations
    182. Trace element preparations for human use
    183. Trichomycin preparations
    184. Tryptophane preparations
    185. Menthol vapor bath preparations for babies
    186. Rehydration preparations
    187. Skin relief serum [medicated]
    188. Skin calming serum [medicated]
    189. Massage candles for therapeutic purposes
    190. Ear candles for therapeutic purposes
    191. Thermal water
    192. Skin care oils [medicated]
    193. Alkaloids used as stimulants
    194. Alkaloids used as antipyretics
    195. Alkaloids used as analgesics
    196. Alcohol for topical use
    197. Analgesics
    198. Analeptic stimulants
    199. Analgesic balm
    200. Oral analgesics
    201. Topical analgesic creams
    202. Anaesthetics
    203. Anhidrotics
    204. Anoretics
    205. Antacids
    206. Bacteria fighting cleanser
    207. Antibacterial facial cleanser
    208. Antibacterial acne preparations
    209. Antibacterial lathering cleanser
    210. Anti-bacterial preparations
    211. Alcohol-based antibacterial skin sanitizer gels
    212. Antibacterial gels
    213. Antacid preparations
    214. Naturally derived antimicrobials for dermatological use
    215. Antimicrobials for dermatologic use
    216. Anti-microbial preparations
    217. Antimuscarinic antispasmodics
    218. Antineoplastics
    219. Antioxidant pills
    220. Antipyretics
    221. Antipyretic analgesics
    222. Beta blockers
    223. Herbal detoxification agents
    224. Herbal male enhancement capsules
    225. Herbal mud packs for therapeutic use
    226. Anti-emetics obtained from plant sources
    227. Anti-neoplastic preparations of plant origin
    228. Calcium channel blockers
    229. Decoctions of medicinal herb
    230. Calcium supplements
    231. Zinc dietary supplements
    232. Diuretics for detoxification purposes
    233. Diuretic preparations
    234. Dragees [medicines]
    235. Extracts of medicinal plants
    236. Extracts of medicinal herbs
    237. Aloe vera gel for therapeutic purposes
    238. Sexual stimulant gels
    239. Lead water
    240. Immunomodulators
    241. Immunostimulants
    242. Iodine
    243. Tincture of iodine
    244. Calamine lotion
    245. Eye drops
    246. Croton bark
    247. Pain relieving creams
    248. Creams for dermatological use
    249. Corn and callus creams
    250. Orgasm creams
    251. Body creams [medicated]
    252. Babies' creams [medicated]
    253. Medicinal herbs
    254. Medicated skin creams
    255. Medicated lotions
    256. Athlete's foot lotions
    257. Throat lozenges
    258. Herbal honey throat lozenges
    259. Estrogen preparations
    260. Erythromycin preparations
    261. Pancreas hormone preparations
    262. Pituitary hormone preparations
    263. Adrenal hormone preparations
    264. Thyroid and para-thyroid hormone preparations
    265. Salivary gland hormone preparations
    266. Parathyroid hormone preparations
    267. Threonine preparations
    268. Blood cleaners for detoxification purposes
    269. Medicated muscle soaks
    270. Preparations for reducing sexual activity
    271. Pain relief preparations
    272. Digestants
    273. Anti-inflammatory ointments
    274. Anti-inflammatory gels
    275. Anti-inflammatories
    276. Anti-inflammatory preparations
    277. Smelling salts
    278. Salts for medical purposes
    279. Anti-dermoinfectives
    280. Depuratives
    281. Gastrointestinal cleaning agents
    282. Metabolic detoxifying agents
    283. Muscle relaxants
    284. Ophthalmic muscle relaxants
    285. Hair growth stimulants
    286. Cholesterol reducers
    287. Nasal rinse
    288. Calcium tablets as a food supplement
    289. Appetite suppressant pills
    290. Tanning pills
    291. Liquid antipruritic
    292. Adhesive bandages
    293. Plasters, materials for dressings
    294. Elastic bandages [dressings]
    295. Corn plasters
    296. Gauze for dressings
    297. Impregnated antiseptic wipes
    298. Bunion pads
    299. Corn pads
    300. Corn rings for the feet
    301. Nicotine patches for use as aids to stop smoking
    302. Wound dressings
    303. Dissolvable strips to stop bleeding from minor cuts and grazes
    304. Anti-inflammatory analgesic plasters
    305. Tapes for varicose veins
    306. Compresses
    307. Bandages for the prevention of blisters
    308. Bandages for dressings
    309. Ear bandages
    310. Aromatic deodorizers for toilets
    311. Bathroom deodorants
    312. Deodorants for refrigerators
    313. Shoe deodorizers
    314. Fabric deodorizers
    315. Deodorants for textiles
    316. Deodorants for clothing
    317. Deodorants for clothing and textiles
    318. Deodorizing preparations for household, commercial or industrial use
    319. Air deodoriser gel
    320. Odour absorbing materials
    321. Car deodorants
    322. Car air fresheners
    323. Odor neutralizing preparations for clothing and textiles
    324. Air deodorizing preparations
    325. Automobile deodorizers
    326. Preparations for the neutralising of odours
    327. Air freshener refills
    328. Air deodoriser sprays
    329. Deodorising room sprays
    330. Air freshener sprays
    331. All purpose deodorizing preparations for household, commercial or industrial use
    332. Toilet deodorants
    333. Fumigating sticks
    334. Fumigating sticks as disinfectants
    335. Anti-insect spray
    336. Mosquito-repellent incenses
    337. Insect repellent incense
    338. Antimicrobial clay
    339. Antibacterial clay preparations
    340. Disinfectants and antiseptics
    341. Lubricant gels for personal use
    342. Hygienic lubricants
    343. Iodoform
    344. Carbolic soap
    345. Chemical preparations for sanitary purposes
    346. Water-based personal lubricants
    347. Personal sexual lubricants
    348. Silicone-based personal lubricants
    349. Cleaning solvents for removing adhesive plasters
    350. Air sanitizing preparations
    351. Nail sanitizing preparations
    352. Sanitary sterilising preparations
    353. Substances in tablet form for use in the sterilisation of water
    354. Absorbent articles for personal hygiene
    355. Antibacterial wipes
    356. Antibacterial hand lotions
    357. Antibacterial sprays
    358. Antimicrobial facewashes
    359. Antiviral disinfectants
    360. Antiseptic sprays in aerosol form for use on the skin
    361. Antiseptic washing preparations
    362. Antiseptic preparations for wound care
    363. Antiseptic body care preparations
    364. Antiseptic ointments
    365. Aseptic cotton
    366. Bactericides
    367. Disinfectants
    368. Sanitizing wipes
    369. Wipes impregnated with disinfectants for hygiene purposes
    370. Tissues impregnated with antibacterial preparations
    371. Medicated after-shave lotions
    372. Hand-sanitizing preparations
    373. Absorbent sanitary articles
    374. Cloth diapers
    375. Diaper changing mats, disposable, for babies
    376. Feminine hygiene products
    377. Pantyliners
    378. Sanitary panties
    379. Sanitary tampons
    380. Menstruation bandages
    381. Disposable menstruation underwear
    382. Panty liners [sanitary]
    383. Belts for sanitary napkins [towels].
  • The mark was filed in class 29 with Whey and Dry whey..
  • The mark was filed in class 30 with following description of goods:
    1. Coffee, teas and cocoa and substitutes therefor
    2. Cooling ice
    3. Processed grains, starches, and goods made thereof, baking preparations and yeasts
    4. Sugars, natural sweeteners, sweet coatings and fillings, bee products, and edible decorations
    5. Ice creams, frozen yogurts, and sorbets
    6. Salts, seasonings, flavourings and condiments
    7. Rice dumplings dressed with sweet bean jam (ankoro)
    8. Pellet-shaped rice crackers (arare)
    9. Flavoured popcorn
    10. Baozi [stuffed buns]
    11. Gluten-free pizza
    12. Bibimbap [rice mixed with vegetables and beef]
    13. Brioches
    14. Burritos
    15. Calzones
    16. Chalupas
    17. Chimichanga
    18. Chow mein [noodle-based dishes]
    19. Chow mein
    20. Flour based chips
    21. Chocolate-covered potato chips
    22. Pita chips
    23. Rice crisps
    24. Crisps made of cereals
    25. Puffed cheese balls [corn snacks]
    26. Empanadas
    27. Enchiladas
    28. Fajitas
    29. Kimbap
    30. Glutinous pounded rice cake coated with bean powder (injeolmi)
    31. Prepared foodstuffs in the form of sauces
    32. Noodle-based prepared meals for toddlers
    33. Prepared rice dishes
    34. Rice-based prepared meals
    35. Pasta-based prepared meals
    36. Grain-based chips
    37. Prepared savory foodstuffs made from potato flour
    38. Pre-baked pizzas crusts
    39. Ready to eat savory snack foods made from maize meal formed by extrusion
    40. Hamburgers being cooked and contained in a bread roll
    41. Prepared meals containing [principally] pasta
    42. Prepared meals containing [principally] rice
    43. Noodle-based prepared meals
    44. Prepared pizza meals
    45. Prepared meals in the form of pizzas
    46. Boxed lunches consisting of rice, with added meat, fish or vegetables
    47. Snack food products consisting of cereal products
    48. Snack foods consisting principally of bread
    49. Snack foods consisting principally of extruded cereals
    50. Flour based snack foods
    51. Multigrain-based snack foods
    52. Cereal-based snack food
    53. Snack food products made from potato flour
    54. Snack food products made from cereal flour
    55. Snack foods made of whole wheat
    56. Snack foods made from corn
    57. Snack foods made from corn and in the form of rings
    58. Snack food products made from maize flour
    59. Snack food products made from rusk flour
    60. Puffed corn snacks
    61. Snack foods made from wheat
    62. Microwave popcorn
    63. Crackers made of prepared cereals
    64. Prawn crackers
    65. Korean traditional rice cake [injeolmi]
    66. Pizza crust
    67. Canned pasta foods
    68. Preserved pizzas
    69. Chocolate-coated rice cakes
    70. Rice cakes
    71. Onion biscuits
    72. Millet cakes
    73. Sticky rice cakes (Chapsalttock)
    74. Caramel coated popcorn with candied nuts
    75. Kimchi pancakes
    76. Flapjacks
    77. Rice biscuits
    78. Crumble
    79. Extruded wheat snacks
    80. Rice-based snack food
    81. Snack food products made from rice flour
    82. Snack food products made from cereal starch
    83. Snack food products made from soya flour
    84. Cereal snack foods flavoured with cheese
    85. Snack foods prepared from maize
    86. Snacks manufactured from muesli
    87. Hamburgers contained in bread rolls
    88. Chilled pizzas
    89. Sausage rolls
    90. Wholewheat crisps
    91. Meals consisting primarily of rice
    92. Meals consisting primarily of pasta
    93. Rice based dishes
    94. Pasta dishes
    95. Freeze-dried dishes with the main ingredient being pasta
    96. Freeze-dried dishes with the main ingredient being rice
    97. Jiaozi [stuffed dumplings]
    98. Canapes
    99. Pumpkin porridge (Hobak-juk)
    100. Chinese steamed dumplings (shumai, cooked)
    101. Caramel coated popcorn
    102. Candy coated popcorn
    103. Rice crackers
    104. Crackers filled with cheese
    105. Crackers flavoured with meat
    106. Crackers flavoured with vegetables
    107. Crackers flavoured with cheese
    108. Crackers flavoured with spices
    109. Crackers flavoured with herbs
    110. Cheese curls [snacks]
    111. Oat clusters containing dried fruit
    112. Popcorn
    113. Corn chips
    114. Seaweed flavoured corn chips
    115. Vegetable flavoured corn chips
    116. Meat pies
    117. Meat pies [prepared]
    118. Nachos
    119. Snack foods made from corn and in the form of puffs
    120. Uncooked pizzas
    121. Steamed buns stuffed with minced meat (niku-manjuh)
    122. Processed unpopped popcorn
    123. Okonomiyaki [Japanese savoury pancakes]
    124. Shrimp dumplings
    125. Paella
    126. Chips [cereal products]
    127. Pancakes
    128. Green onion pancake [pajeon]
    129. Corn, roasted
    130. Steamed buns stuffed with red bean paste
    131. Bean jam buns
    132. Pretzels
    133. Cereal-based savoury snacks
    134. Pies containing game
    135. Pies containing meat
    136. Pies containing poultry
    137. Pies containing vegetables
    138. Pies containing fish
    139. Insect-based pies
    140. Egg pies
    141. Poultry and game meat pies
    142. Vegetable pies
    143. Pork pies
    144. Chicken pies
    145. Pies [sweet or savoury]
    146. Pizzas
    147. Pizzas [prepared]
    148. Corn-based savoury snacks
    149. Chocolate-based meal replacement bars
    150. Cereal-based meal replacement bars
    151. Pizza bases
    152. French toast
    153. Chocolate-based ready-to-eat food bars
    154. Prepared rice rolled in seaweed
    155. Pastries consisting of vegetables and fish
    156. Pastries consisting of vegetables and poultry
    157. Spring rolls
    158. Fried corn
    159. Pasta containing stuffings
    160. Chinese stuffed dumplings (gyoza, cooked)
    161. Pastries consisting of vegetables and meat
    162. Filled bread rolls
    163. Filled baguettes
    164. Wraps [sandwich]
    165. Quesadillas
    166. Quiches
    167. Ramen [Japanese noodle-based dish]
    168. Ravioli [prepared]
    169. Ravioli
    170. Ramen noodles
    171. Stir-fried noodles with vegetables (Japchae)
    172. Sandwiches containing fish
    173. Stir fried rice cake [topokki]
    174. Rice crusts
    175. Rice glue balls
    176. Risotto
    177. Egg rolls
    178. Rice salad
    179. Pasta salad
    180. Macaroni salad
    181. Samosas
    182. Senbei [rice crackers]
    183. Sandwiches
    184. Cheeseburgers [sandwiches]
    185. Frankfurter sandwiches
    186. Hot dog sandwiches
    187. Sandwiches containing meat
    188. Sandwiches containing minced beef
    189. Sandwiches containing chicken
    190. Turkey sandwiches
    191. Sandwiches containing fish fillet
    192. Sweet rice with nuts and jujubes (yaksik)
    193. Chicken wraps
    194. Frozen pancakes
    195. Frozen French toast
    196. Frozen French toast sticks
    197. Frozen waffles
    198. Spaghetti and meatballs
    199. Sandwiches containing salad
    200. Flour based savory snacks
    201. Pies
    202. Savory pastries
    203. Frozen meals consisting primarily of rice
    204. Frozen meals consisting primarily of pasta
    205. Frozen pizza crusts
    206. Frozen pizza crusts made of cauliflower
    207. Buckwheat jelly (Memilmuk)
    208. Pot pies
    209. Frozen pastry stuffed with vegetables
    210. Frozen pastry stuffed with meat and vegetables
    211. Frozen pastry stuffed with meat
    212. Frozen pizzas
    213. Savoury pancakes
    214. Wontons
    215. Wonton chips
    216. Hot sausage and ketchup in cut open bread rolls
    217. Banana fritters
    218. Pineapple fritters
    219. Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables
    220. Mincemeat pies
    221. Toasted sandwiches
    222. Toasted cheese sandwich
    223. Toasted cheese sandwich with ham
    224. Corn kernels being toasted
    225. Tortilla snacks
    226. Tortilla chips
    227. Tortillas
    228. Tamales
    229. Tacos
    230. Taco chips
    231. Tabbouleh
    232. Fresh pies
    233. Fresh sausage rolls
    234. Mung bean pancakes (bindaetteok)
    235. Cheese flavored puffed corn snacks
    236. Lasagne
    237. Flaky pastry containing ham
    238. Glutinous rice wrapped in bamboo leaves (Zongzi)
    239. Macaroni with cheese
    240. Soft pretzels
    241. Canned spaghetti in tomato sauce
    242. Dry and liquid ready-to-serve meals, mainly consisting of pasta
    243. Dry and liquid ready-to-serve meals, mainly consisting of rice
    244. Sushi
    245. Fresh pizza
    246. Flavoured coffee
    247. Aromatic teas [other than for medicinal use]
    248. Aromatic preparations for making non-medicated infusions
    249. Aromatic preparations for making non-medicated tisanes
    250. Asian apricot tea (maesilcha)
    251. Dairy-free chocolate
    252. White tea
    253. Herbal teas
    254. Herb teas, other than for medicinal use
    255. Vegetal preparations for use as coffee substitutes
    256. Herbal preparations for making beverages
    257. Tea
    258. Theine-free tea
    259. Theine-free tea sweetened with sweeteners
    260. Tea (Non-medicated -) consisting of cranberry leaves
    261. Tea (Non-medicated -) consisting of cranberry extracts
    262. Tea (Non-medicated -) sold loose
    263. Acanthopanax tea (Ogapicha)
    264. White lotus tea (Baengnyeoncha)
    265. Red ginseng tea
    266. Ginger tea
    267. Buckwheat tea
    268. Jasmine tea
    269. Sage tea
    270. Chamomile tea
    271. Kelp tea
    272. Burdock root tea (Wooungcha)
    273. Chrysanthemum tea (Gukhwacha)
    274. Lime tea
    275. Barley-leaf tea
    276. Peppermint tea
    277. Roasted brown rice tea
    278. Roasted barley tea [mugicha]
    279. Lime blossom tea
    280. Rosemary tea
    281. Rose hip tea
    282. Apple flavoured tea [other than for medicinal use]
    283. Orange flavoured tea [other than for medicinal use]
    284. Fruit flavoured tea [other than medicinal]
    285. Tieguanyin tea
    286. Tea bags (Non-medicated -)
    287. Teas (Non-medicated -) containing lemon
    288. Teas (Non-medicated -) flavoured with lemon
    289. Tea for infusions
    290. Tea bags
    291. Chicory and chicory mixtures, all for use as substitutes for coffee
    292. Chicory for use as substitutes for coffee
    293. Chicory [coffee substitute]
    294. Chocolate
    295. Chai tea
    296. Chocolate powder
    297. Chocolate coffee
    298. Chocolate-based beverages
    299. Chocolate beverages with milk
    300. Chocolate food beverages not being dairy-based or vegetable based
    301. Chocolates
    302. Chocolate extracts
    303. Chocolate extracts for the preparation of beverages
    304. Chocolate syrups for the preparation of chocolate based beverages
    305. Black tea
    306. Black tea [English tea]
    307. Flowers or leaves for use as tea substitutes
    308. Darjeeling tea
    309. Earl grey tea
    310. Tea essences
    311. Tea extracts for culinary purposes
    312. Chicory extracts for use as substitutes for coffee
    313. Extracts of cocoa for use as flavours in beverages
    314. Coffee extracts
    315. Extracts of coffee for use as flavours in beverages
    316. Extracts of coffee for use as flavours in foodstuffs
    317. Coffee extracts for use as substitutes for coffee
    318. Fermented tea
    319. Malt coffee extracts
    320. Espresso
    321. Filters in the form of paper bags filled with coffee
    322. Frappes
    323. Aerated beverages [with coffee, cocoa or chocolate base]
    324. Ginseng tea
    325. Ginseng tea [insamcha]
    326. Prepared coffee and coffee-based beverages
    327. Prepared cocoa and cocoa-based beverages
    328. Prepared coffee beverages
    329. Instant tea
    330. Instant tea [other than for medicinal purposes]
    331. Instant cocoa powder
    332. Instant coffee
    333. Instant white tea
    334. Instant black tea
    335. Instant Oolong tea
    336. Ice cubes
    337. Ice for refreshment
    338. Ice, natural or artificial
    339. Ice [frozen water]
    340. Flavoured sugar confectionery
    341. Flavoured jelly crystals for making jelly confectionery
    342. Almonds covered in chocolate
    343. Gluten-free bakery products
    344. Herbal honey lozenges [confectionery]
    345. Chocolate-coated berries
    346. Chocolate with alcohol
    347. Chocolate with Japanese horseradish
    348. Aerated chocolate
    349. Chocolate for confectionery and bread
    350. Chocolate for toppings
    351. Liqueur chocolates
    352. Chocolate flavourings
    353. Chocolate bark containing ground coffee beans
    354. Chocolate creams
    355. Chocolate vermicelli
    356. Chocolate desserts
    357. Chocolate fondue
    358. Chocolate confectionery having a praline flavour
    359. Chocolate confectionery containing pralines
    360. Chocolate marzipan
    361. Chocolate mousses
    362. Chocolate spreads
    363. Chocolate spreads containing nuts
    364. Chocolate topping
    365. Truffles [confectionery]
    366. Truffles (rum -) [confectionery]
    367. Chocolate decorations for christmas trees
    368. Chocolate decorations for cakes
    369. Chocolate decorations for confectionery items
    370. Chocolate waffles
    371. Chocolate bunnies
    372. Dessert mousses [confectionery]
    373. Dessert souffles
    374. Sweet bean jam coated with sugared-bean based soft shell [nerikiri]
    375. Prepared desserts [confectionery]
    376. Prepared desserts [chocolate based]
    377. Ready-to-eat puddings
    378. Graham crackers
    379. Snack foods consisting principally of confectionery
    380. Soft pin-rolled cakes of pounded rice (gyuhi)
    381. Halvah
    382. Foodstuffs containing chocolate [as the main constituent]
    383. Foodstuffs containing cocoa [as the main constituent]
    384. Foods with a cocoa base
    385. Imitation chocolate
    386. Imitation custard
    387. Instant dessert puddings
    388. Japanese sponge cakes (kasutera)
    389. Edible paper
    390. Edible paper wafers
    391. Edible rice paper
    392. Butterscotch chips
    393. Peanut confectionery
    394. Aperitif biscuits
    395. Unleavened bread
    396. Unleavened bread in thin sheets
    397. Jam filled brioches
    398. Tea cakes
    399. Crumpets
    400. Danish bread
    401. Pre-baked bread
    402. Rusks
    403. English muffins
    404. Baguettes
    405. Crispbread snacks
    406. Crisp breads
    407. Wholemeal bread
    408. Biscuits [sweet or savoury]
    409. Onion or cheese biscuits
    410. Bread casings filled with fruit
    411. Bread flavoured with spices
    412. Gluten-free bread
    413. Bread and buns
    414. Nan bread
    415. Malt bread
    416. Fruited malt loaf
    417. Multigrain bread
    418. Steamed bread
    419. Garlic bread
    420. Currant bread
    421. Low-salt bread
    422. Soda bread
    423. Bread with sweet red bean
    424. Bread with soy bean
    425. Breadcrumbs
    426. Bread biscuits
    427. Thin breadsticks
    428. Croûtons
    429. Hushpuppies [breads]
    430. Lomper [potato-based flatbread]
    431. Matzo
    432. Soft rolls [bread]
    433. Malted bread mix
    434. Crumb
    435. Unfermented bread
    436. Dutch rusk
    437. Bacon buns
    438. Bagels
    439. Buns
    440. Bread rolls
    441. Pykelets
    442. Pitta bread
    443. Flat bread
    444. Potato-based flatbreads
    445. Taco shells
    446. Cornflour bun bread (almojábana)
    447. Semi-baked bread
    448. Pumpernickel
    449. Scones
    450. Thick breadsticks
    451. Sandwich wraps [bread]
    452. Fresh bread
    453. Tortilla shells
    454. Toasts [biscuits]
    455. Toasted bread
    456. Fruit breads
    457. Barm cakes
    458. Dinner rolls
    459. Oat biscuits for human consumption
    460. Oat cakes for human consumption
    461. Snack bars containing a mixture of grains, nuts and dried fruit [confectionery]
    462. Cereal based energy bars
    463. Cereal cakes for human consumption
    464. Rice cake snacks
    465. Bars based on wheat
    466. Muesli bars
    467. Chocolate-coated bars
    468. Cereal based food bars
    469. Cereal preparations coated with sugar and honey
    470. Cereal preparations consisting of bran
    471. Cereal preparations consisting of oatbran
    472. Cereal products in bar form
    473. Sesame candy bars
    474. High-protein cereal bars
    475. Cereal bars
    476. Oat bars
    477. Almond cookies
    478. Baklava
    479. Bavarian creams
    480. Viennese pastries
    481. Steamed sponge cakes (fagao)
    482. Iced sponge cakes
    483. Christmas puddings
    484. Brownies
    485. Milk chocolate teacakes
    486. Chocolate wafers
    487. Chocolate pastes
    488. Chocolate pastries
    489. Chocolate cakes
    490. Chocolate biscuits
    491. Crème brûlée
    492. Cupcakes
    493. Danish bread rolls
    494. Danish butter cookies
    495. Egg tarts
    496. Prepared desserts [pastries]
    497. Edible wafers
    498. Candied cakes of popped rice
    499. Biscuits containing chocolate flavoured ingredients
    500. Biscuits containing fruit
    501. Half covered chocolate biscuits
    502. Fried dough cookies (karintoh)
    503. Biscuits having a chocolate coating
    504. Biscuits having a chocolate flavoured coating
    505. Biscuits with an iced topping
    506. Biscuits flavoured with fruit
    507. Filled biscuits
    508. Biscuits for human consumption made from malt
    509. Biscuits for human consumption made from cereals
    510. Biscuits for cheese
    511. Coconut macaroons
    512. Gingerbread
    513. Treacle tarts
    514. Cakes
    515. Fried dough cookies
    516. Malt cakes
    517. Plum-cakes
    518. Frozen yogurt cakes
    519. Chocolate covered cakes
    520. Eclairs
    521. Cake bars
    522. Breakfast cake
    523. Cake Pops
    524. Fortune cookies
    525. Flour confectionery
    526. Pie shells
    527. Cones for ice cream
    528. Pastry shells
    529. Pastry shells for monaka
    530. Doughnuts
    531. Cream pies
    532. Cream cakes
    533. Brittle
    534. Cream buns
    535. Poppy seed pastry
    536. Chocolate covered pretzels
    537. Petit-beurre biscuits
    538. Non-meat pies
    539. Blueberry pies
    540. Pumpkin pies
    541. Apple tarts
    542. Tart shells
    543. Covered tarts
    544. Shortcrust pastry
    545. Profiteroles
    546. Rolled wafers [biscuits]
    547. Egg roll cookies
    548. Sachima
    549. Savarins
    550. Shortbread part coated with a chocolate flavoured coating
    551. Shortbread part coated with chocolate
    552. Shortbread with a chocolate coating
    553. Shortbread with a chocolate flavoured coating
    554. Sugared beans (ama-natto)
    555. Starch-based candies (ame)
    556. Sweets
    557. Sugarless sweets
    558. Sweets (Non-medicated -) in the nature of fudge
    559. Red ginseng candy
    560. Corn candy
    561. Peppermint sweets
    562. Bonbons made of sugar
    563. Sal ammoniac liquorice sweets (Non-medicated -)
    564. Candy with cocoa
    565. Candy with caramel
    566. Mints for breath freshening
    567. Chewing candy
    568. Gelatin-based chewy candies
    569. Chocolates in the form of pralines
    570. Chocolates with mint flavoured centres
    571. Chocolates in the form of sea horses
    572. Chocolates in the form of sea shells
    573. Chocolates presented in an advent calendar
    574. Chocolate eggs
    575. Chocolate chips
    576. Chocolate shells
    577. Chocolate candy with fillings
    578. Chocolate fudge
    579. Chocolate bars
    580. Chocolate candies
    581. Dragees [non-medicated confectionery]
    582. Bubble gum
    583. Gum sweets
    584. Gum sweets (Non-medicated -)
    585. Candy coated apples
    586. Caramel
    587. Toffee
    588. Salted butter fudge
    589. Caramels [candy]
    590. Caramelised sugar
    591. Acid drops [confectionery]
    592. Crystal sugar pieces [confectionery]
    593. Cachou [confectionery], other than for pharmaceutical purposes
    594. Confectionery bars
    595. Mallows [confectionery]
    596. Candy coated confections
    597. Confectionery in the form of tablets
    598. Crystallized rock sugar
    599. Boiled sugar
    600. Ice confectionery in the form of lollipops
    601. Lollipops
    602. Lollipops [confectionery]
    603. Marshmallow filled chocolates
    604. Chocolate coated marshmallow biscuits containing toffee
    605. Marshmallow creme
    606. Marshmallow confectionery
    607. Honeycomb toffee
    608. Soft caramels
    609. Fudge
    610. Milk chocolates
    611. Milk tablet candy
    612. Non-medicated lozenges
    613. Non-medicated mouth freshening lozenges
    614. Non-medicated candy
    615. Candies (Non-medicated -) with alcohol
    616. Candies (Non-medicated -) with honey
    617. Non-medicated confectionery candy
    618. Non-medicated confectionery in the form of lozenges
    619. Chewing sweets (Non-medicated -) having liquid fruit fillings
    620. Chewing sweets (Non-medicated -)
    621. Nonpareils
    622. Pastila [confectionery]
    623. Lozenges [confectionery]
    624. Lozenges [non-medicated confectionery]
    625. Sugar-free mint candies
    626. Peppermint pastilles [confectionery], other than for medicinal use
    627. Foamed sugar pastilles
    628. Marshmallows
    629. Foamed sugar sweets
    630. Milk chocolate bars
    631. Bars of sweet jellied bean paste
    632. Pralines
    633. Pralines made of chocolate
    634. Pralines with liquid filling
    635. Clear gums [confectionery]
    636. Filled chocolate
    637. Filled chocolate bars
    638. Filled sweetmeats
    639. Rock [confectionery]
    640. Pecan logs
    641. Hand made candies
    642. Candy canes
    643. Sherbets [confectionery]
    644. Liquorice [confectionery]
    645. Confectionery
    646. Candy bars
    647. Sweetmeat made of sesame oil
    648. Sweetmeats [candy] being flavoured with fruit
    649. Sweetmeats [candy] containing fruit
    650. Mint based sweets [non-medicated]
    651. Sweets (Non-medicated -) in the nature of chocolate eclairs
    652. Sweets (Non-medicated -) containing herbal flavourings
    653. Sweets (Non-medicated -) being honey based
    654. Sweets (Non-medicated -) being alcohol based
    655. Sweets (Non-medicated -) in the nature of nougat
    656. Sweets (Non-medicated -) in the nature of sugar confectionery
    657. Sweets (Non-medicated -) in compressed form
    658. Sweets (Non-medicated -) in the nature of caramels
    659. Sweets (Non-medicated -) being acidulated caramel sweets
    660. Sweets (Non-medicated -) being acidulated
    661. Mint flavoured sweets (Non-medicated -)
    662. Boiled sugar sweetmeats
    663. Sesame confectionery
    664. Candy decorations for cakes
    665. Xylitol-sweetened sweets
    666. Stick liquorice [confectionery]
    667. Korean traditional pressed sweets (Dasik)
    668. Hard caramels [candies]
    669. Sugar-coated hard caramels
    670. Boiled sweets
    671. Sugared almonds
    672. Easter eggs
    673. Fruit drops [confectionery]
    674. Fruit gums [other than for medical use]
    675. Fruit confectionery
    676. Zephyr [confectionery]
    677. Jelly beans
    678. Sugar-free chewing gum
    679. Dental health gum [other than medicated]
    680. Chewing gum
    681. Chewing gum for breath freshening
    682. Aromatic preparations for cakes
    683. Aromatic preparations for pastries
    684. Insect-based flour
    685. Almond flour
    686. Lentil flour
    687. Chickpea flour
    688. Bulgur
    689. Starch derivatives for food human consumption
    690. Malt for human consumption
    691. Malt dextrin glazings for foodstuffs
    692. Gluten additives for culinary purposes
    693. Gluten prepared as foodstuff
    694. Guar gum for culinary purposes
    695. Buckwheat, processed
    696. Foodstuffs made from dough
    697. Farinaceous foods
    698. Coconut meal for human consumption
    699. Potato flour
    700. Cumin powder
    701. Yeast and leavening agents
    702. Linseed for culinary purposes [seasoning]
    703. Maltodextrins for nutritional use [other than medical]
    704. Mixes of sweet adzuki-bean jelly [mizu-yokan-no-moto]
    705. Preparations for making bakery products
    706. Modified pregelatinized starches for food [not medical]
    707. Modified starches for food [not medical]
    708. Quinoa, processed
    709. Processed seeds used as a flavoring for foods and beverages
    710. Processed cereals for food for human consumption
    711. Processed hops
    712. Processed sorghum
    713. Processed amaranth
    714. Organic thickening agents for cooking foodstuffs
    715. Spelt, processed
    716. Pasta
    717. Food preparations based on grains
    718. Malt-based food preparations
    719. Water chestnut starch for food
    720. Fern root starch for food
    721. Lotus root starch for food
    722. Lily bulb starch for food
    723. Konjac starch for food
    724. Preparations made from cereals
    725. Preparations for stiffening whipped cream
    726. Natural starches for food
    727. Millet (processed grains)
    728. Starch noodles
    729. Seitan [dried wheat gluten]
    730. Sago palm starch [for food]
    731. Starch for food
    732. Starch syrup for culinary purposes
    733. Corn bread mix
    734. Dried and fresh pastas, noodles and dumplings
    735. Dried cumin seeds
    736. Dried wheat gluten
    737. Starch vermicelli
    738. Tapioca
    739. Doughs, batters, and mixes therefor
    740. Baking spices
    741. Thickening agents for cooking foodstuffs
    742. Cereal preparations
    743. Grist
    744. Food leavening agents
    745. Yeast extracts for human consumption
    746. Ferments for dough
    747. Instant yeast
    748. Cream of tartar for culinary purposes
    749. Leaven
    750. Yeast powder
    751. Yeast for oenological use
    752. Yeast for use as an ingredient in foods
    753. Yeast for brewing beer
    754. Yeast for brewing
    755. Yeast
    756. Baking powder
    757. Baking soda [bicarbonate of soda for cooking purposes]
    758. Preparations for use as rising agents in food
    759. Asian noodles
    760. Chow mein noodles
    761. Sweet dumplings (dango)
    762. Deep frozen pasta
    763. Snack foods consisting principally of pasta
    764. Instant udon noodles
    765. Instant soba noodles
    766. Instant chinese noodles
    767. Instant noodles
    768. Wholemeal pasta
    769. Wholemeal noodles
    770. Cannelloni
    771. Chinese noodles [uncooked]
    772. Chinese rice noodles (bifun, uncooked)
    773. Korean-style dumplings (mandu)
    774. Lo mein [noodles]
    775. Macaroni [uncooked]
    776. Macaroni
    777. German ravioli [Maultaschen]
    778. Gnocchi
    779. Flour-based gnocchi
    780. Dumplings
    781. Flour-based dumplings
    782. Pasta-wrappings for gyoza
    783. Pad thai (Thai stir-fried noodles)
    784. Pelmeni [dumplings stuffed with meat]
    785. Potstickers [dumplings]
    786. Prepared pasta
    787. Fried noodles
    788. Noodles
    789. Chinese noodles
    790. Buckwheat noodles
    791. Rice vermicelli
    792. Bean-starch noodles (harusame, uncooked)
    793. Egg noodles
    794. Shrimp noodles
    795. Fish dumplings
    796. Rice sticks
    797. Shao mai
    798. Soba noodles
    799. Somen noodles [very thin wheat noodle, uncooked]
    800. Spaghetti
    801. Dried pasta
    802. Dried noodles
    803. Dried tortellini
    804. Fresh pasta
    805. Pasta in the form of sheets
    806. Pasta shells
    807. Pasta for soups
    808. Tortellini
    809. Udon noodles [uncooked]
    810. Udon noodles
    811. Dumpling skins
    812. Pasta containing eggs
    813. Pasta for incorporating into pizzas
    814. Buckwheat pasta
    815. Quinoa pasta
    816. Lentil pasta
    817. Rice pasta
    818. Chickpea pasta
    819. Truffle pasta
    820. Vareniki [stuffed dumplings]
    821. Ziti
    822. Sponge cakes
    823. Cake doughs
    824. Prepared pie crust mixes
    825. Ready-made baking mixtures
    826. Instant doughnut mixes
    827. Instant pancake mixes
    828. Instant pudding mixes
    829. Sour dough
    830. Bread concentrates
    831. Cake mixes
    832. Bun mix
    833. Tempura batter mix
    834. Dough mix
    835. Flour mixtures for use in baking
    836. Brownie mixes
    837. Wholemeal bread mixes
    838. Biscuit mixes
    839. Doughnut mixes
    840. Mixes for the preparation of bread
    841. Muffin mixes
    842. Pancake mixes
    843. Pizza mixes
    844. Mixes for making puddings
    845. Ice cream cone mixes
    846. Pastry mixes
    847. Batter mixes
    848. Pizza dough mix
    849. Savoury pancake mixes
    850. Filo pastry
    851. Cake powder
    852. Cream puffs
    853. Preparations for making pizza bases
    854. Preparations for making gateaux
    855. Preparations for making waffles
    856. Ready-to-bake dough products
    857. Puddings in powder form
    858. Filled yeast dough with fillings consisting of fruits
    859. Filled yeast dough with fillings consisting of vegetables
    860. Filled yeast dough with fillings consisting of meat
    861. Batter mixes for okonomiyaki [Japanese savoury pancakes]
    862. Frozen biscotti dough
    863. Frozen brownie dough
    864. Biscotti
    865. Bread doughs
    866. Wafer doughs
    867. Dough
    868. Brownie dough
    869. Empanada dough
    870. Cookie dough
    871. Malt biscuits
    872. Batter for making pancakes
    873. Pastry dough
    874. Pizza dough
    875. Alimentary paste [dough]
    876. Won ton wrappers
    877. Frozen pastries
    878. Frozen dough
    879. Frozen cookie dough
    880. Vegetable flour
    881. Farinaceous food pastes for human consumption
    882. Deproteinised flour for use in the production of beer
    883. Mustard meal
    884. Coixseed flour
    885. Adlay flour for food
    886. Glutinous rice flour
    887. Pulse flour for food
    888. Hulless oat flour
    889. Flour of millet
    890. Toasted grain flour
    891. Tapioca flour
    892. Cereal flour
    893. Nut flours
    894. Rice flour
    895. Truffle flour
    896. Oilseed flour for food
    897. Cake flour
    898. Flour for doughnuts
    899. Flour for making dumplings of glutinous rice
    900. Flour ready for baking
    901. Pizza flour
    902. Dough flour
    903. Farina [meal]
    904. Buckwheat flour
    905. Crushed barley
    906. Barley meal
    907. Barley flour [for food]
    908. Kasha [meal]
    909. Chinese batter flour
    910. Flour concentrate for food
    911. Semolina
    912. Corn, milled
    913. Corn flour
    914. Corn flour [for food]
    915. Mixed flour for food
    916. Flour mixes
    917. Unsorted wheatflour
    918. Enriched farina [meal]
    919. Groats for human food
    920. Wheat flour [for food]
    921. Wheaten flour
    922. Rye flour
    923. Flour of rice
    924. Sweet potato starch for food
    925. Soya flour
    926. Soya flour for food
    927. Cereal powders
    928. Wheat flour
    929. Flour of oats
    930. Flavoured rices
    931. Wild rice [prepared]
    932. Extruded food products made of rice
    933. Fermented malted rice [Koji]
    934. Prepared rice
    935. Foodstuffs made of rice
    936. Instant rice
    937. Wholemeal rice
    938. Eight-treasure rice pudding
    939. Cooked rice
    940. Glutinous rice
    941. Rice mixes
    942. Milled rice for human consumption
    943. Pounded rice cakes (mochi)
    944. Puffed rice
    945. Enriched rice
    946. Enriched rice [uncooked]
    947. Husked rice
    948. Onigiri [rice balls]
    949. Cakes of sugar-bounded millet or popped rice (okoshi)
    950. Natural rice [processed] for food for human consumption
    951. Natural rice flakes
    952. Stir-fried rice
    953. Rice porridge
    954. Steamed rice
    955. Half-moon-shaped rice cake [songpyeon]
    956. Rice pulp for culinary purposes
    957. Artificial rice [uncooked]
    958. Frozen prepared rice
    959. Frozen prepared rice with seasonings and vegetables
    960. Frozen prepared rice with seasonings
    961. Instant porridge
    962. Rice flour porridge
    963. Hominy grits
    964. Corn flakes
    965. Food mixtures consisting of cereal flakes and dried fruits
    966. Muesli consisting predominantly of cereals
    967. Muesli
    968. Muesli desserts
    969. Hot breakfast cereals
    970. Red bean porridge (patjuk)
    971. Mung bean porridge
    972. Ready-to-eat cereals
    973. Breakfast cereals
    974. Breakfast cereals containing a mixture of fruit and fibre
    975. Breakfast cereals containing fruit
    976. Breakfast cereals containing honey
    977. Breakfast cereals containing fibre
    978. Breakfast cereals made of rice
    979. Breakfast cereals flavoured with honey
    980. Porridge oats
    981. Flavored ices
    982. Instant ice cream mixes
    983. Edible ice powder for use in icing machines
    984. Edible ice sculptures
    985. Ice cream confectionery
    986. Iced confectionery (Non-medicated -)
    987. Confectionery ices
    988. Ice cream
    989. Ice cream gateaux
    990. Ice confectionery
    991. Fruit ice bars
    992. Soft ices
    993. Sherbet mixes
    994. Mixtures for making ice cream confections
    995. Mixtures for making ice cream products
    996. Mixtures for making frozen confections
    997. Mixtures for making water ices
    998. Ice cream mixes
    999. Sorbet mixes [ices]
    1000. Ice milk [ice cream]
    1001. Soy-based ice cream substitute
    1002. Organic binding agents for ice cream
    1003. Parfaits
    1004. Ice cream drinks
    1005. Frozen yogurt pies
    1006. Powders for making ice cream
    1007. Sorbets [water ices]
    1008. Non-dairy ice cream
    1009. Yoghurt based ice cream [ice cream predominating]
    1010. Ice cream infused with alcohol
    1011. Truffle ices
    1012. Binding agents for ice cream
    1013. Ice lollies containing milk
    1014. Ice creams containing chocolate
    1015. Soya based ice cream products
    1016. Frozen lollipops
    1017. Ice lollies being milk flavoured
    1018. Ice creams flavoured with chocolate
    1019. Ice cream desserts
    1020. Ice cream sandwiches
    1021. Shaved ice with sweetened red beans
    1022. Frozen yoghurt [confectionery ices]
    1023. Frozen yogurt confections
    1024. Ice milk bars
    1025. Sorbet infused with alcohol
    1026. Sherbets [ices]
    1027. Ice-cream cakes
    1028. Vegan ice cream
    1029. Edible fruit ices
    1030. Ice cream with fruit
    1031. Fruit ices
    1032. Water ice
    1033. Fruit flavoured water ices in the form of lollipops
    1034. Ice cream substitute
    1035. Frozen custards
    1036. Frozen confections on a stick
    1037. Confectionery in frozen form
    1038. Frozen dairy confections
    1039. Frozen confectionery containing ice cream
    1040. Flavouring syrups
    1041. Black treacle
    1042. Glucose syrup for use as a fermenting aid for food
    1043. Glucose syrup for use as a preservative for food
    1044. Glucose syrup for use as a texture improver for food
    1045. Glucose syrup for use as a sweetener for food
    1046. Glucose syrup for use as a gelling agent for food
    1047. Glucose syrups for food
    1048. Glutinous starch syrup (mizu-ame)
    1049. Maple syrup
    1050. Corn syrup
    1051. Corn syrup for culinary purposes
    1052. Yacon syrup
    1053. Fructose syrup for use in the manufacture of foods
    1054. Molasses syrup for culinary purposes
    1055. Agave syrup [natural sweetener]
    1056. Powdered starch syrup [for food]
    1057. Starch syrup [for food]
    1058. Syrup for food
    1059. Pancake syrup
    1060. Topping syrup
    1061. Table syrup
    1062. Aspartame for culinary purposes
    1063. White sugar
    1064. Herbal honey
    1065. Biological honey for human consumption
    1066. Dulce de leche
    1067. Fructose for food
    1068. Grape sugar
    1069. Invert sugar
    1070. Edible beeswax
    1071. Edible honeycombs
    1072. Invert sugar cream [artificial honey]
    1073. Spray crystallized maltose for food
    1074. Crystallized sugar for decorating food
    1075. Crystallized sugar for decorating cakes
    1076. Crystal sugar [not confectionery]
    1077. Maltose
    1078. Royal jelly
    1079. Honey
    1080. Manuka honey
    1081. Helichrysum honey
    1082. Truffle honey
    1083. Frosting mixes
    1084. Sugar substitutes
    1085. Sugar substitutes for culinary purposes
    1086. Raw honeycombs
    1087. Persipan
    1088. Polysaccharides for use as food for human consumption
    1089. Glucose powder for food
    1090. Foodstuffs made of sugar for making a dessert
    1091. Foodstuffs made of a sweetener for making a dessert
    1092. Foodstuffs made of sugar for sweetening desserts
    1093. Foodstuffs made of a sweetener for sweetening desserts
    1094. Honey glazes for ham
    1095. Glucose preparations for food
    1096. Natural low calorie sweeteners
    1097. Natural honey
    1098. Natural sweeteners in the form of fruit concentrates
    1099. Natural ripe honey
    1100. Propolis
    1101. Propolis for food purposes
    1102. Saccharin for culinary purposes
    1103. Sugar
    1104. Sugar, honey, treacle
    1105. Palm sugar
    1106. Vanilla sugar
    1107. Castor sugar
    1108. Cube sugar
    1109. Powdered sugar for preparing isotonic beverages
    1110. Icing sugar
    1111. Sugar for making conserves of fruit
    1112. Sugar for making jams
    1113. Sugar for making jellies
    1114. Sugar, other than for medical use
    1115. Sugar candy [for food]
    1116. Raw sugar
    1117. Treacle
    1118. Sweet glazes and fillings
    1119. Sweet spreads [honey]
    1120. Brown sugar
    1121. Tablets (Non-medicated -) made of glucose with a caffeine base
    1122. Liquid sugar
    1123. Turbinado sugar
    1124. Artificial sweeteners for culinary purposes
    1125. Sugar coated pine nuts
    1126. Vanillin sugar
    1127. Fruit sugar
    1128. Honey substitutes
    1129. Natural sweeteners
    1130. Sweeteners (Natural -) in granular form
    1131. Chocolate fillings for bakery products
    1132. Fondants [confectionery]
    1133. Rolled fondant
    1134. Icing
    1135. Malt dextrin glazings for confectionary
    1136. Cake frosting [icing]
    1137. Confectioners' glaze
    1138. Cocoa based creams in the form of spreads
    1139. Marzipan
    1140. Chocolate flavoured coatings
    1141. Chocolate based fillings
    1142. Coffee based fillings
    1143. Custard-based fillings for cakes and pies
    1144. Chocolate-based fillings for cakes and pies
    1145. Sugar paste for confectionery
    1146. Confectionery chips for baking
    1147. Frostings
    1148. Mirror icing [mirror glaze]
    1149. Marzipan substitutes
    1150. Instant green tea
    1151. Japanese green tea
    1152. Cocoa
    1153. Cocoa products
    1154. Cocoa preparations for use in making beverages
    1155. Cocoa [roasted, powdered, granulated, or in drinks]
    1156. Cocoa powder
    1157. Cocoa for use in making beverages
    1158. Coffee capsules, filled
    1159. Cappuccino
    1160. Coffee
    1161. Coffee in whole-bean form
    1162. Coffee essences
    1163. Chinese matrimony vine tea (Gugijacha)
    1164. Tea of salty kelp powder (kombu-cha)
    1165. Kombucha
    1166. Coffee concentrates
    1167. Citron tea
    1168. Coffee in brewed form
    1169. Lapsang souchong tea
    1170. Iced coffee
    1171. Ice beverages with a coffee base
    1172. Iced tea
    1173. Decaffeinated coffee
    1174. Coffee flavourings
    1175. Malt coffee
    1176. Coffee [roasted, powdered, granulated, or in drinks]
    1177. Iced tea (Non-medicated -)
    1178. Freeze-dried coffee
    1179. Tea leaves
    1180. Mate [tea]
    1181. Tea mixtures
    1182. Chicory mixtures, all for use as substitutes for coffee
    1183. Mixtures of coffee
    1184. Mixtures of coffee and chicory
    1185. Mixtures of coffee and malt
    1186. Mixtures of coffee essences and coffee extracts
    1187. Mixtures of malt coffee with cocoa
    1188. Mixtures of malt coffee with coffee
    1189. Mixtures of malt coffee extracts with coffee
    1190. Ground coffee
    1191. Ground coffee beans
    1192. Tea of parched powder of barley with husk (mugi-cha)
    1193. Artificial coffee
    1194. Tea substitutes
    1195. Tea-based beverages
    1196. Tea-based beverages with fruit flavoring
    1197. Tea beverages with milk
    1198. Infusions, not medicinal
    1199. Unroasted coffee beans
    1200. Oolong tea
    1201. Packaged tea [other than for medicinal use]
    1202. Drinking cocoa paste
    1203. Barley for use as a coffee substitute
    1204. Cocoa extracts for human consumption
    1205. Cocoa mixes
    1206. Cocoa beverages with milk
    1207. Cocoa-based beverages
    1208. Chamomile-based beverages
    1209. Coffee-based beverages
    1210. Coffee-based beverages containing ice cream (affogato)
    1211. Coffee beverages with milk
    1212. Chocolate-based beverages with milk
    1213. Drinks flavoured with chocolate
    1214. Drinks in powder form containing cocoa
    1215. Tea mix powders
    1216. Iced tea mix powders
    1217. Preparations based on cocoa
    1218. Preparations of chicory for use as a substitute for coffee
    1219. Powdered preparations containing cocoa for use in making beverages
    1220. Chocolate drink preparations flavoured with mocha
    1221. Chocolate drink preparations flavoured with mint
    1222. Chocolate drink preparations
    1223. Chocolate drink preparations flavoured with toffee
    1224. Chocolate drink preparations flavoured with banana
    1225. Chocolate flavoured beverage making preparations
    1226. Preparations for making beverages [chocolate based]
    1227. Preparations for making beverages [coffee based]
    1228. Preparations for making beverages [tea based]
    1229. Preparations for making beverages [cocoa based]
    1230. Roasted coffee beans
    1231. Roasted barley and malt for use as substitute for coffee
    1232. Chocolate drink preparations flavoured with orange
    1233. Chocolate drink preparations flavoured with nuts
    1234. Hot chocolate
    1235. Vegan hot chocolate
    1236. Fruit teas
    1237. Jasmine tea bags, other than for medicinal purposes
    1238. Coffee bags
    1239. Yerba mate
    1240. Yuja-cha (Korean honey citron tea)
    1241. Chicory based coffee substitute
    1242. Vegetable based coffee substitutes
    1243. Cocoa substitutes
    1244. Coffee substitutes [grain or chicory based]
    1245. Coffee substitutes [artificial coffee or vegetable preparations for use as coffee]
    1246. Green tea
    1247. Yellow tea
    1248. Coffee-based beverage containing milk
    1249. Beverages based on coffee substitutes
    1250. Peanut butter confectionery chips
    1251. Confectionery containing jam
    1252. Confectionery containing jelly
    1253. Orange based confectionery
    1254. Nut confectionery
    1255. Confectionery items coated with chocolate
    1256. Potato flour confectionery
    1257. Mint flavoured confectionery (Non-medicated -)
    1258. Liquorice flavoured confectionery
    1259. Chocolate flavoured confectionery
    1260. Confectionery having liquid spirit fillings
    1261. Confectionery having liquid fruit fillings
    1262. Confectionery having wine fillings
    1263. Graham cracker pie crusts
    1264. Korean traditional sweets and cookies [hankwa]
    1265. Crackers
    1266. Crackers flavoured with fruit
    1267. Custards [baked desserts]
    1268. Crème caramel
    1269. Croissants
    1270. Peanut brittle
    1271. Bread
    1272. Boiled confectionery
    1273. Cheese-flavored biscuits
    1274. Ice beverages with a chocolate base
    1275. Ice beverages with a cocoa base
    1276. Non-medicated confectionery in jelly form
    1277. Nougat
    1278. Chocolate coated nougat bars
    1279. Chocolate-coated nuts
    1280. Pandoro
    1281. Panettone
    1282. Pavlovas made with hazelnuts
    1283. Pains au chocolat
    1284. Viennoiserie
    1285. Jam buns
    1286. Bakery goods
    1287. Mousse confections
    1288. Fried dough twists
    1289. Cereal bars and energy bars
    1290. Poppadums
    1291. Wafered pralines
    1292. Coated nuts [confectionery]
    1293. Preparations for making of sugar confectionery
    1294. Chocolate based products
    1295. Rice-based pudding dessert
    1296. Bread pudding
    1297. Semolina pudding
    1298. Custard
    1299. Rice puddings containing sultanas and nutmeg
    1300. Creamed rice
    1301. Cinnamon rolls
    1302. Cocoa-based ingredients for confectionery products
    1303. Fruited scones
    1304. Cotton candy
    1305. Confectionery for decorating Christmas trees
    1306. Tablet (confectionary)
    1307. Savory biscuits
    1308. Salted wafer biscuits
    1309. Salt crackers
    1310. Low-carbohydrate confectionery
    1311. Pastries, cakes, tarts and biscuits (cookies)
    1312. Confectionery in the form of mousses
    1313. Bars of sweet jellied bean paste (Yohkan)
    1314. Sweets (candy), candy bars and chewing gum
    1315. Almond confectionery
    1316. Ginseng candy
    1317. Chocolate-coated sugar confectionery
    1318. Panned sweets (Non-medicated -)
    1319. Floating islands
    1320. Sopapillas [fried bread]
    1321. Sopapillas [fried pastries]
    1322. Deep-fried dough sticks (Youtiao)
    1323. Dried sugared cakes of rice flour (rakugan)
    1324. Taiyaki (Japanese fish-shaped cakes with various fillings)
    1325. Confectionery in liquid form
    1326. Biscotti dough
    1327. Tiramisu
    1328. Turkish delight
    1329. Turkish delight coated in chocolate
    1330. Decorations [edible] for christmas trees
    1331. Apple fritters
    1332. Waffles
    1333. Waffles with a chocolate coating
    1334. Chocolate coated fruits
    1335. Fruit jellies [confectionery]
    1336. Yorkshire puddings
    1337. Cocoa nibs
    1338. Sugar-coated coffee beans
    1339. Pearl barley [prepared]
    1340. Flour
    1341. Mung bean flour
    1342. Couscous [semolina]
    1343. Corn starch derivatives in powder form for making into drinks
    1344. Extruded snacks containing maize
    1345. Extruded food products made of wheat
    1346. Extruded food products made of maize
    1347. Rye full grain grist
    1348. Oat-based food
    1349. Foods produced from baked cereals
    1350. Foodstuffs made from maize
    1351. Foodstuffs made from cereals
    1352. Foodstuffs made from oats
    1353. Cereal based foodstuffs for human consumption
    1354. Instant oatmeal
    1355. Barley prepared for human consumption
    1356. Malted barley prepared for human consumption
    1357. Small spelt, processed
    1358. Gruel, with a milk base, for food
    1359. Whole wheat grains being preserved
    1360. Whole wheat grains being cooked
    1361. Maize (Processed -) for consumption by humans
    1362. Corn starch [for food]
    1363. Modified corn starch
    1364. Pounded wheat
    1365. Processed wheat
    1366. Processed semolina
    1367. Processed oats
    1368. Processed oats for food for human consumption
    1369. Processed grains
    1370. Processed cereals
    1371. Processed corn
    1372. Processed teff
    1373. Husked barley
    1374. Dried pieces of wheat gluten (fu, uncooked)
    1375. Barley flakes
    1376. Polenta
    1377. Whole wheat grains being precooked
    1378. Bread improvers being cereal based preparations
    1379. Bran preparations for human consumption
    1380. Wheat germ
    1381. Wheat germ [other than a dietary supplement]
    1382. Wheat germ for human consumption
    1383. Flaked wheat
    1384. Malted wheat
    1385. Rice
    1386. Sago
    1387. Steel cut oats
    1388. Glazed popcorn
    1389. Whole wheat grains being dried
    1390. Breakfast cereals, porridge and grits
    1391. Cereals prepared for consumption by humans
    1392. Cereals for use in making pasta
    1393. Crushed oats
    1394. Porridge
    1395. Oatmeal for human consumption
    1396. Rolled oats and wheat
    1397. Hon-mirin-type flavouring sauce
    1398. Chutneys [condiments]
    1399. Chili paste for use as a seasoning
    1400. Chili sauce
    1401. Chili seasoning
    1402. Curry pastes
    1403. Curry sauces
    1404. Food dressings [sauces]
    1405. Gochujang
    1406. Prepared wasabi
    1407. Imitation mayonnaise
    1408. Vegetable pulps [sauces - food]
    1409. Ketchup [sauce]
    1410. Tomato ketchup
    1411. Concentrated sauce
    1412. Korean soy sauce [ganjang]
    1413. Hot chili bean paste
    1414. Hot sauce
    1415. Sriracha hot chili sauce
    1416. Mayonnaise
    1417. Meat gravies
    1418. Miso bean paste
    1419. Ready-made sauces
    1420. Gravy mixes in granular form
    1421. Almond paste
    1422. Bean paste
    1423. Sesame paste
    1424. Wasabi paste
    1425. Vegetable pastes [sauces]
    1426. Curried food pastes
    1427. Chili pepper paste being condiment
    1428. Pesto [sauce]
    1429. Piccalilli
    1430. Garlic puree
    1431. Ginger puree [condiment]
    1432. Vegetable purees [sauces]
    1433. Dressings for salad
    1434. Preparations for making up into sauces
    1435. Relish [condiment]
    1436. Doenjang [condiment]
    1437. Remoulade sauce
    1438. Barbecue sauce
    1439. Sambal oelek (ground red pepper sauce)
    1440. Sambals
    1441. Satay sauces
    1442. Sichuan peppers being condiments
    1443. Mustard for food
    1444. Mustard
    1445. Sweet and sour sauce
    1446. Brown sauce
    1447. Soya sauce
    1448. Dried sauce in powder form
    1449. Tartare sauce
    1450. Teriyaki sauce
    1451. Soya bean paste [condiment]
    1452. Mayonnaise-based sauces
    1453. Mushroom sauces
    1454. Horseradish sauces
    1455. Pepper sauces
    1456. Herb sauces
    1457. Truffle cream sauces
    1458. Canned sauces
    1459. Cooking sauces
    1460. Sauces for barbecued meat
    1461. Sauces for chicken
    1462. Sauces for pizzas
    1463. Sauces for rice
    1464. Salad dressings containing cream
    1465. Sauces for frozen fish
    1466. Salsas
    1467. Shrimp sauce
    1468. Kombu soy sauce
    1469. Sauce powders
    1470. Kebab sauce
    1471. Spaghetti sauce
    1472. Taco sauce
    1473. Vegan mayonnaise
    1474. Pasta preserves
    1475. Aioli
    1476. Alfredo sauce
    1477. Artichoke sauce
    1478. Oyster sauce
    1479. Peanut sauce
    1480. Hot chili pepper sauce
    1481. Chow-chow [condiment]
    1482. Tomato sauce
    1483. Cheese sauce
    1484. Worcestershire sauce
    1485. Pickle relish
    1486. Seasoned bean paste
    1487. Seasoned soy sauce (Chiyou)
    1488. Spicy sauces
    1489. Savory sauces used as condiments
    1490. Food condiment consisting primarily of ketchup and salsa
    1491. Achar pachranga (fruit pickle)
    1492. Angelica
    1493. Aniseed
    1494. Almond flavorings, other than essential oils
    1495. Lemon flavorings, other than essential oils
    1496. Aromatic preparations for food
    1497. Flavoured vinegar
    1498. Aromatic preparations for candies
    1499. Aromatic preparations for ice-creams
    1500. Flavourings of almond
    1501. Flavourings of almond for food or beverages
    1502. Flavourings of tea
    1503. Flavourings made from lobsters
    1504. Flavourings made from meat
    1505. Flavourings made from poultry
    1506. Flavourings made from vegetables [other than essential oils]
    1507. Flavourings made from snails
    1508. Flavourings made from fish
    1509. Flavourings for snack foods [other than essential oils]
    1510. Flavourings made from shrimps
    1511. Flavourings made from pickles
    1512. Flavourings made from fruits
    1513. Flavourings made from fruits [other than essential oils]
    1514. Flavorings and seasonings
    1515. Flavourings of lemons
    1516. Flavourings of lemons for food or beverages
    1517. Flavourings in the form of dehydrated sauces
    1518. Flavourings in the form of concentrated sauces
    1519. Vanilla flavorings
    1520. Flavourings for foods
    1521. Food flavourings, other than essential oils
    1522. Flavourings for soups [other than essential oils]
    1523. Flavourings for cakes
    1524. Flavourings, other than essential oils, for cakes
    1525. Flavourings for butter
    1526. Flavourings for beverages
    1527. Flavourings, other than essential oils, for beverages
    1528. Flavourings for soups
    1529. Flavourings for cheeses
    1530. Balsamic vinegar
    1531. White vinegar
    1532. White pepper
    1533. Herbal flavourings for making beverages
    1534. Vegetable concentrates used for seasoning
    1535. Vegetable thickeners
    1536. Peppermints [other than for medicinal use]
    1537. Cinnamon powder [spice]
    1538. Cinnamon [spice]
    1539. Powdered garlic
    1540. Chili powders
    1541. Chili oil for use as a seasoning or condiment
    1542. Chocolate spreads for use on bread
    1543. Chocolate syrup
    1544. Black pepper
    1545. Red pepper powder (Gochutgaru)
    1546. Curry mixes
    1547. Cloves [spice]
    1548. Preservatives for animal feeds [salt]
    1549. Preserved ginger as a condiment
    1550. Preserved herbs
    1551. Preserved chervil
    1552. Crystallized lemon juice [seasoning]
    1553. Salt pellets for preserving foodstuffs
    1554. Salt pellets for preserving fish
    1555. Table salt mixed with sesame seeds
    1556. Seaweed [condiment]
    1557. Turmeric for use as a condiment
    1558. Laksa
    1559. Hot pepper powder [spice]
    1560. Mayonnaise with pickles
    1561. Sweet pickle [condiment]
    1562. Seasoned coating for meat, fish, poultry
    1563. Basting sauces
    1564. Marinades containing herbs
    1565. Marshmallow topping
    1566. Mint for confectionery
    1567. Mineral salts for preserving foodstuffs
    1568. Seasonings
    1569. Crab boil [seasoning]
    1570. Curry spice mixes
    1571. Dry seasoning mixes for stews
    1572. Custard mixes
    1573. Bread-based stuffing mixes
    1574. Stuffing mixes containing bread
    1575. Stuffing mixes [foodstuffs]
    1576. Spice rubs
    1577. Stew seasoning mixes
    1578. Minced garlic
    1579. Minced garlic [condiment]
    1580. Ground coriander
    1581. Ground pepper
    1582. Sea salt for preserving foodstuffs
    1583. Sea salt for cooking
    1584. Sea water for cooking
    1585. Nutmegs [spice]
    1586. Mayonnaise-based spreads
    1587. Mayonnaise and ketchup-based spreads
    1588. Sodium chloride for preserving foodstuffs
    1589. Table salt
    1590. Processed ginseng used as a herb, spice or flavoring
    1591. Processed shallots for use as seasoning
    1592. Processed herbs
    1593. Vinegar
    1594. Mustard vinegar
    1595. Pepper vinegar
    1596. Oligosaccharides for culinary purposes
    1597. Bases for making milk shakes [flavourings]
    1598. Dried chives
    1599. Pepper
    1600. Pepper spice
    1601. Allspice
    1602. Toasted natural wood chips added to wine to improve its flavour
    1603. Processed squash seeds [seasonings]
    1604. Pepper powder [spice]
    1605. Peppermint for confectionery
    1606. Ginger paste [seasoning]
    1607. Perilla powder for food
    1608. Pimento used as a condiment
    1609. Beer vinegar
    1610. Flavour enhancers for food [other than essential oils]
    1611. Garden herbs, preserved [seasonings]
    1612. Custard powder
    1613. Alimentary seasonings
    1614. Processed hemp seeds [seasonings]
    1615. Processed seeds for use as a seasoning
    1616. Mustard preparations for food
    1617. Prepared horseradish [condiment]
    1618. Natural flavourings for use in ice cream [other than etheric essences or essential oils]
    1619. Roasted and ground sesame seeds for use as a seasoning
    1620. Fish sauce
    1621. Sumac for use as a seasoning
    1622. Caraway seeds for use as a seasoning
    1623. Poppy seeds for use as a seasoning
    1624. Brine for use in cocktails
    1625. Garlic juice
    1626. Salt
    1627. Sesame seeds [seasonings]
    1628. Saffron [seasoning]
    1629. Japanese pepper powder spice (sansho powder)
    1630. Saffron for use as a seasoning
    1631. Sichuan pepper powder
    1632. Mustard powder for food
    1633. Mustard powder [spice]
    1634. Synthetic thickeners for foodstuffs
    1635. Aniseeds for use as a seasoning
    1636. Savory food flavourings for food [other than essential oils]
    1637. Savory sauces, chutneys and pastes
    1638. Brine for pickling
    1639. Brine for cooking
    1640. Peppers [seasonings]
    1641. Helichrysum [flavour]
    1642. Helichrysum [spices]
    1643. Dried coriander seeds for use as seasoning
    1644. Celery salt
    1645. Truffle salt
    1646. Pickling salt for pickling foodstuffs
    1647. Salt for popcorn
    1648. Salt for preserving foodstuffs
    1649. Salt for preserving fish
    1650. Meat tenderizers for culinary purposes
    1651. Cinnamon sticks
    1652. Vanilla beans
    1653. Dried herbs
    1654. Mint, dried
    1655. Basil, dried
    1656. Cilantro, dried
    1657. Dried coriander for use as seasoning
    1658. Dried herbs for culinary purposes
    1659. Tamarind [condiment]
    1660. Substances imparting smell for addition to drink [other than essential oils]
    1661. Substances imparting smell for addition to food [other than essential oils]
    1662. Pickled ginger [condiment]
    1663. Savory food flavourings for animal foods [other than essential oils]
    1664. Coffee oils
    1665. Sauces
    1666. Sauces containing nuts
    1667. Salad cream
    1668. Sauces for ice cream
    1669. Sauce [edible]
    1670. Substances imparting flavour for addition to food [other than essential oils]
    1671. Substances imparting flavour for addition to drink [other than essential oils]
    1672. Sauces flavoured with nuts
    1673. Sauces [condiments]
    1674. Cranberry sauce [condiment]
    1675. Apple sauce [condiment]
    1676. Vanilla
    1677. Vanilla flavourings for culinary purposes
    1678. Vanillin [vanilla substitute]
    1679. Sausage binding materials
    1680. Wine vinegar
    1681. Fruit flavorings, other than essential oils
    1682. Fruit flavourings, except essences
    1683. Fruit vinegar
    1684. Fruit coulis [sauces]
    1685. Orange blossom water for culinary purposes
    1686. Wasabi powder
    1687. Japanese horseradish powder spice (wasabi powder)
    1688. Dried fig-based condiment
    1689. Curry [spice]
    1690. Dried chili peppers seasoning
    1691. Vegetable-based seasonings for pasta
    1692. Spices in the form of powders
    1693. Seasonings for instant-boiled mutton
    1694. Popcorn seasoning
    1695. Taco seasoning
    1696. Pizza spices
    1697. Seasoned salt for cooking
    1698. Seasoned breading mix for deep frying
    1699. Marinades containing seasonings
    1700. Sloppy joe seasoning mix
    1701. Spiced salt
    1702. Saffron salt for seasoning food
    1703. Seasoning mixes
    1704. Condiments
    1705. Condiments made of monosodium glutamate
    1706. Seafood flavored condiments
    1707. Spice extracts
    1708. Spice preparations
    1709. Sweeteners consisting of fruit concentrates
    1710. Peppercorns
    1711. Star aniseed
    1712. Curry powder [spice]
    1713. Dashi-tsuyu
    1714. Smoke distillates from wood for flavouring foodstuffs
    1715. Ginger [spice]
    1716. Extracts of cocoa for use as flavours in foodstuffs
    1717. Extracts used as flavoring [not essential oils]
    1718. Malt extracts used as flavoring
    1719. Essences for food [other than essential oils]
    1720. Essences for foodstuffs, except etheric essences and essential oils
    1721. Cooking essences
    1722. Essences for use in cooking [other than essential oils]
    1723. Essences for use in food preparation [other than essential oils]
    1724. Ham glaze
    1725. Glucose for culinary purposes
    1726. Glutamate for food
    1727. Harissa [condiment]
    1728. Horseradish [relishes]
    1729. Turmeric
    1730. Apple cider vinegar
    1731. Japanese arrowroot powder (kudzu-ko, for food)
    1732. Cooking salt
    1733. Edible essences for foodstuffs [other than etheric substances and essential oils]
    1734. Sage [seasoning]
    1735. Capers
    1736. Chemical seasonings [cooking]
    1737. Clove powder [spice]
    1738. Oats for human consumption
    1739. Pastries containing creams
    1740. Pastries containing fruit
    1741. Pastries containing creams and fruit
    1742. Sweet biscuits for human consumption
    1743. Churros
    1744. Sponge fingers [cakes]
    1745. Fresh pasties
    1746. Orange based pastry
    1747. Mille-feuilles
    1748. Almond cake
    1749. Candy cake
    1750. Strawberry gateaux
    1751. Cheesecakes
    1752. Iced cakes
    1753. Custard tarts
    1754. Long-life pastry
    1755. Vegan cakes
    1756. Deep chocolate cake made with chocolate sponge
    1757. Fruit cakes
    1758. Iced fruit cakes
    1759. Fruit cake snacks
    1760. Vol-au-vent cases
    1761. Vol-au-vents
    1762. Frozen cakes
    1763. Frozen pastry sheets.